Congratulations to @MarcusBPNewark and @MarcusCooks for making the cover of @NJMonthly and the Places to Eat in NJ! We are honored to be featured on their delicious menu at “Something I’m really proud of at @marcusbpnewark is our recycled decor (some of our tables are refurbished doors) and our use of local products and produce from New Jersey. Chef James Bowen does a great job of incorporating these ingredients into the menu, like the fresh produce from @aerofarms” – @marcuscooks

Congratulations to @MarcusBPNewark and @MarcusCooks for making the cover of @NJMonthly and the Places to Eat in NJ! We are honored to be featured on their delicious menu at “Something I’m really proud of at @marcusbpnewark is our recycled decor (some of our tables are refurbished doors) and our use of local products and produce from New Jersey. Chef James Bowen does a great job of incorporating these ingredients into the menu, like the fresh produce from @aerofarms” – @marcuscooks

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